Productions

The farm is situated on the border of the fertile plain of Carmagnola who is famous for its many agricultural products, and the hills of the Roero who have been recently rediscovered for their beauty of nature and landscape, as well as for their many enogastronomic products of excellent quality and taste.

In large pens we breed small livestock like chicken, geese, ducks, guinea fowls and capons.

There are several beehives used for the production of honey and for the benefit of educational activities.

A flock of sheep used for meat production allows pleasant encounters, discoveries and games not only for children.

The donkeys and horses provide company, take part in educational activities and grant splendid rides.

We raise pigs who get transformed into salami with love and passion to delight the taste of visitors.

We cultivate in a most natural way (today most people would call it organic) an orchard with old varieties who are almost disappeared, pears, apricots, plums and other types of fruit; plus a large vegetable garden.

Many products get transformed into preserves and sauces, some of them are unique (like marmelade made from a type of grapes called uva fragola, Jostha gelatine, mulberry marmelade, crema di peperoncini, elder gelatine, uva fragola gelatine,...)

You can purchase some of the products directly from the farm or from some selling points in form of preserves or fresh products.